Harold Silicone Jelly Roll Mat

Article number: 60003
Availability: In stock (1)
  • Mrs. Anderson’s Non-Stick Silicone Baking Mat for baking jelly roll cake, breads, dough, and other pastries, and cooking sweet and savory dishes
  • Made from FDA-approved silicone and natural glass fibers for even heat transfer; non-porous surface eliminates worry of cross contamination of food
  • Naturally non stick for quick release of foods and easy cleanup; no greasing or added oils necessary; durable and reusable for thousands of uses
  • Temperature safe for use in the oven and freezer (-40 degrees to 480 degrees Fahrenheit); reusable and more economical than using parchment paper
  • 9.5-inch x 14.375-inch; specially sized and designed to fit a standard jelly roll pan; wipe with a clean, damp sponge
 
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