Mediterranean Cooking in a Tagine Cooking Class - 11/9/17

Mediterranean Cooking in a Tagine
Thursday | November 9th, 2017 | 6-8pm  | Huma Siddiqui | $40

What is a Tagine? You'll learn about this unique clay pot and how to create simple flavorful recipes using it. Tastes will include a succulent chicken dish, cumin rice and a Mediterranean salad.

Huma Siddiqui is a mother, accountant, entrepreneur, published author, cooking instructor, and the host of “White Jasmine Everyday Cooking” a weekly cooking show in its seventh season on WKOW27 in Madison. Huma is intent on keeping Pakistani food traditions alive. In Pakistan, food is so much more than sustenance; it is the foundation of the family. Huma has a passion for cooking, great food and bringing family and friends together. She the President and Founder of White Jasmine, a web-based business that offers gourmet spices, flavored gouda cheeses, and a selection of teas.

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