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Moroccan Foods - Chef Heather Brinker $40 - Thu Feb 25, 2010  From 6:00 PM - 8:00 PM
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February 25th, 2010 Moroccan Foods - Chef Heather Brinker $40 Moroccan cuisine is renowned as one of the great cuisines of the world. Learn the secret of cooking a tajine and other traditional dishes with the eclectic and essential spices of Morocco. Call 608-356-3133 to register today!


Chef Heather Brinker: Chef Heather Brinker grew up in Baraboo and got her start at Java Cafe and Wally's House of Embers. Educated at the Culinary Institute of America in Hyde Park, NY, she competed in the world wide cooking competition the Bocuse D'Or. Heather assisted in the opening of Kaminski Bros. Chophouse in Wisconsin Dells. She is now currently working for Parasole Restaurants Holdings in Minneapolis, Mn. In her spare time, Heather enjoys teaching cooking classes, mentoring future culinarians, and cooking for her friends and family.