| Dumplings From Around the World - Chef Jeanne $40 - Thursday, March 25 2010 From 6:00 PM - 8:00 PM |
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March 25th, 2010 Dumplings From Around the World - Chef Jeanne Raffetto-Tentis $40 Every culture has its version of the dumpling. The Italians have ravioli, the Chinese have Dim Sum, the Polish, perogies. Take the mystique out of making these little delights and serve them often to friends and family. It is easier than you think! Call 608-356-3133 to register today!
Chef Jeanne Raffetto Tentis:
Jeanne Raffetto Tentis is a self-proclaimed "foodie" whose interest in cooking goes back to her roots. The Raffetto's were restaurateurs for three generations, she learned respect for good food and its preparation in the kitchen of her Italian grandmother. Her serious study of natural, organic & ethnic foods began 38 years ago in California and she considers her specialty to be "Global Eclectic Cooking". Since moving to Wisconsin 10 years ago, she has been a cooking instructor at MATC and began teaching at Bekah Kates in 2004. Her cooking philosophy is great ingredients, simple preparation, buy local and cook seasonal.
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