Harold Silicone Jelly Roll Mat

Article number:	60003
Availability:	In stock (2)

Mrs. Anderson’s Non-Stick Silicone Baking Mat for baking jelly roll cake, breads, dough, and other pastries, and cooking sweet and savory dishes
Made from FDA-approved silicone and natural glass fibers for even heat transfer; non-porous surface eliminates worry of cross contamination of food
Naturally non stick for quick release of foods and easy cleanup; no greasing or added oils necessary; durable and reusable for thousands of uses
Temperature safe for use in the oven and freezer (-40 degrees to 480 degrees Fahrenheit); reusable and more economical than using parchment paper
9.5-inch x 14.375-inch; specially sized and designed to fit a standard jelly roll pan; wipe with a clean, damp sponge

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