Spring Quiches with Jill McLeod
Tuesday, April 7th, 2020, 6-8pm $35
If you love eggs and cheese, and a quick dinner...then you are going to love these quiche tips and tricks! The beauty of quiche is that you can use your favorite spring ingredients, or whatever you have on hand. This French classic should be in every home cook's repertoire, so if you need help perfecting your quiche, come and enjoy some of chef Jill's quiche, and bring a friend!