Cooking Classes

Explore exciting breads from around the world with Chef Bazile! Learn to make the popular Pao de Queijo, aka "cheese bread," a gluten free but dairy-rich savory bread originating from Brazil, and more!

Discover Chef Bazile's scrumptious vegetable soups! Perfect for the whole family, these easy and delicious vegetable based soups are hearty, healthy, easy to make, and taste fantastic!

Come learn how to make perfect springtime tarts that are deceptively simple!